dairy processing handbook 乳品加工手册
dairy processing plant 乳品加工厂
Dairy Processing Machinery 乳品加工机器
dairy processing technology 乳品加工工艺
Dairy foods processing 奶制品加工
Dairy Product Processing 乳制品加工
Dairy food processing 奶食品加工
The heat treatment is the main process in dairy processing which can affect nutrition of dairy products greatly.
乳品加工过程中,热处理是主要的加工方式,热处理对乳品的营养有很大的影响。
Dairy Processing and small scale supply aims to increase the supply of quality milk from small-scale farmers, add value to it and access high value local markets.
“乳品加工和小规模供应”项目旨在增加小规模农民对优质牛奶的供应,并获得高价值的当地市场。
The specific research interests include: milk powder, whey, cheese, dairy processing technology and changing mechanism during processing, development of vegetable protein products.
具体研究方向为:乳粉、乳清、干酪、发酵乳制品加工工艺以及加工过程中的营养及化学变化机理研究、植物蛋白产品开发和乳源生物活性物质制备。
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